Boggess, Mark V <br/><br/>
The need for agriculture phenotyping: "moving from genotype to phenotype".  [electronic resource] 

 -  Journal of proteomics  Nov 2013 
 - 20-39 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Review 
<br/><br/><label>ISSN: </label>1876-7737 
<br/><br/><label>Standard No.: </label>10.1016/j.jprot.2013.03.021  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture--economics<br/>Animals<br/>Biotechnology--methods<br/>Cattle<br/>Cattle Diseases--prevention & control<br/>Computational Biology<br/>Crops, Agricultural--genetics<br/>Dairying--methods<br/>Databases, Protein--standards<br/>Electrophoresis, Gel, Two-Dimensional<br/>Escherichia coli O157--pathogenicity<br/>Food Safety--methods<br/>Food Supply<br/>Foodborne Diseases--prevention & control<br/>Genotype<br/>Humans<br/>Metabolomics--methods<br/>Milk Proteins--chemistry<br/>Phenotype<br/>Plants--genetics<br/>Proteomics--methods<br/>Shiga Toxin 2--chemistry<br/>Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization<br/>Triticum--genetics<br/>Whey Proteins