Wischmeyer, Paul E <br/><br/>
The evolution of nutrition in critical care: how much, how soon?  [electronic resource] 

 -  Critical care (London, England)  2013 
 - S7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.; Review 
<br/><br/><label>ISSN: </label>1466-609X 
<br/><br/><label>Standard No.: </label>10.1186/cc11505  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Critical Care--methods<br/>Critical Illness--therapy<br/>Humans<br/>Intensive Care Units--organization & administration<br/>Nutrition Therapy--methods