Priputina, L S <br/><br/>
[Medico-biological evaluation of sodium salt of nitrofurylacrylic acid as a food additive].  [electronic resource] 

 -  Voprosy pitaniia   
 - 58-64 p.  digital 
<br/><br/> Publication Type: Comparative Study; English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0042-8833 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acrylates--administration & dosage<br/>Animals<br/>Dose-Response Relationship, Drug<br/>Drug Evaluation, Preclinical<br/>Female<br/>Food Additives--administration & dosage<br/>In Vitro Techniques<br/>Lung Neoplasms--chemically induced<br/>Male<br/>Maximum Allowable Concentration<br/>Mice<br/>Nitrofurans--administration & dosage<br/>Rats