Igo, J L <br/><br/>
Phase I of The National Beef Quality Audit-2011: quantifying willingness-to-pay, best-worst scaling, and current status of quality characteristics in different beef industry marketing sectors.  [electronic resource] 

 -  Journal of animal science  Apr 2013 
 - 1907-19 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1525-3163 
<br/><br/><label>Standard No.: </label>10.2527/jas.2012-5815  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Husbandry--economics<br/>Animals<br/>Cattle<br/>Food Quality<br/>Food-Processing Industry--economics<br/>Marketing--standards<br/>Meat--economics<br/>Meat-Packing Industry--economics<br/>United States