TY  - GEN
AU  - Su,Tao
AU  - Mao,Chunqin
AU  - Yin,Fangzhou
AU  - Yu,Zhiling
AU  - Lin,Ying
AU  - Song,Yu
AU  - Lu,Tulin
TI  - Effects of unprocessed versus vinegar-processed Schisandra chinensis on the activity and mRNA expression of CYP1A2, CYP2E1 and CYP3A4 enzymes in rats
SN  - 1872-7573
PY  - 2013///1022
KW  - Acetic Acid
KW  - chemistry
KW  - Animals
KW  - Chlorzoxazone
KW  - blood
KW  - Chromatography, High Pressure Liquid
KW  - Cytochrome P-450 CYP1A2
KW  - Cytochrome P-450 CYP2E1
KW  - biosynthesis
KW  - Cytochrome P-450 CYP3A
KW  - Cytochrome P-450 Enzyme System
KW  - Cytochromes
KW  - Dapsone
KW  - Dose-Response Relationship, Drug
KW  - Drug Compounding
KW  - Drugs, Chinese Herbal
KW  - administration & dosage
KW  - Enzyme Induction
KW  - Herb-Drug Interactions
KW  - Male
KW  - RNA, Messenger
KW  - Rats
KW  - Rats, Sprague-Dawley
KW  - Real-Time Polymerase Chain Reaction
KW  - Schisandra
KW  - Substrate Specificity
KW  - Theophylline
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.jep.2013.01.028
ER  -