Camejo, Daymi <br/><br/>
Salinity-induced changes in S-nitrosylation of pea mitochondrial proteins.  [electronic resource] 

 -  Journal of proteomics  Feb 2013 
 - 87-99 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1876-7737 
<br/><br/><label>Standard No.: </label>10.1016/j.jprot.2012.12.003  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aldehyde Oxidoreductases--metabolism<br/>Mitochondrial Proteins--metabolism<br/>Nitric Oxide--metabolism<br/>Pisum sativum--growth & development<br/>Peroxiredoxins--metabolism<br/>Plant Leaves--metabolism<br/>Plant Proteins--metabolism<br/>Protein Processing, Post-Translational<br/>Salinity