Asemi, Z <br/><br/>
Effect of daily consumption of probiotic yoghurt on insulin resistance in pregnant women: a randomized controlled trial.  [electronic resource] 

 -  European journal of clinical nutrition  Jan 2013 
 - 71-4 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1476-5640 
<br/><br/><label>Standard No.: </label>10.1038/ejcn.2012.189  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Bifidobacterium--immunology<br/>Diabetes, Gestational--epidemiology<br/>Female<br/>Humans<br/>Insulin--blood<br/>Insulin Resistance<br/>Iran--epidemiology<br/>Lactobacillus--immunology<br/>Pregnancy<br/>Pregnancy Trimester, Third<br/>Probiotics--administration & dosage<br/>Risk<br/>Single-Blind Method<br/>Streptococcus thermophilus--immunology<br/>Yogurt--microbiology<br/>Young Adult