Commins, Scott P <br/><br/>
Delayed anaphylaxis to red meat in patients with IgE specific for galactose alpha-1,3-galactose (alpha-gal).  [electronic resource] 

 -  Current allergy and asthma reports  Feb 2013 
 - 72-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural; Review 
<br/><br/><label>ISSN: </label>1534-6315 
<br/><br/><label>Standard No.: </label>10.1007/s11882-012-0315-y  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens--immunology<br/>Anaphylaxis--etiology<br/>Animals<br/>Antibodies, Monoclonal--adverse effects<br/>Antibodies, Monoclonal, Humanized<br/>Asthma--immunology<br/>Cetuximab<br/>Cross Reactions--immunology<br/>Disaccharides--immunology<br/>Epitopes--immunology<br/>Food Hypersensitivity--etiology<br/>Humans<br/>Immunoglobulin E--blood<br/>Insect Bites and Stings--immunology<br/>Meat--adverse effects<br/>Ticks