Döhne, S <br/><br/>
Antibiotic susceptibility of Salmonella, Campylobacter coli, and Campylobacter jejuni isolated from Northern German fattening pigs.  [electronic resource] 

 -  Journal of food protection  Oct 2012 
 - 1839-45 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1944-9097 
<br/><br/><label>Standard No.: </label>10.4315/0362-028X.JFP-12-051  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Anti-Bacterial Agents--pharmacology<br/>Campylobacter coli--drug effects<br/>Campylobacter jejuni--drug effects<br/>Colony Count, Microbial<br/>Dose-Response Relationship, Drug<br/>Drug Resistance, Bacterial<br/>Drug Resistance, Multiple, Bacterial<br/>Food Microbiology<br/>Germany<br/>Humans<br/>Microbial Sensitivity Tests<br/>Salmonella--drug effects<br/>Salmonella typhimurium--drug effects<br/>Species Specificity<br/>Swine--microbiology