TY  - GEN
AU  - Bong,Yeon-Sik
AU  - Shin,Woo-Jin
AU  - Gautam,Mukesh Kumar
AU  - Jeong,Youn-Joong
AU  - Lee,A-Reum
AU  - Jang,Chang-Soon
AU  - Lim,Yong-Pyo
AU  - Chung,Gong-Soo
AU  - Lee,Kwang-Sik
TI  - Determining the geographical origin of Chinese cabbages using multielement composition and strontium isotope ratio analyses
SN  - 1873-7072
PY  - 2013///0208
KW  - Brassica
KW  - chemistry
KW  - China
KW  - Consumer Product Safety
KW  - Food Analysis
KW  - methods
KW  - Food Contamination
KW  - analysis
KW  - Korea
KW  - Quality Control
KW  - Strontium Isotopes
KW  - Trace Elements
N1  - Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.foodchem.2012.07.045
ER  -