Akram, Kashif <br/><br/>
Absorbed-dose estimation and quality attributes of gamma-irradiated fresh shiitake mushrooms.  [electronic resource] 

 -  Journal of the science of food and agriculture  Feb 2013 
 - 634-40 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1097-0010 
<br/><br/><label>Standard No.: </label>10.1002/jsfa.5875  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Color<br/>Dose-Response Relationship, Radiation<br/>Food Irradiation<br/>Food Preservation--methods<br/>Gamma Rays<br/>Microscopy, Electron, Scanning<br/>Shiitake Mushrooms--chemistry<br/>Volatile Organic Compounds--analysis