Camelini, C M <br/><br/>
Production of polysaccharide from Agaricus subrufescens Peck on solid-state fermentation.  [electronic resource] 

 -  Applied microbiology and biotechnology  Jan 2013 
 - 123-33 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1432-0614 
<br/><br/><label>Standard No.: </label>10.1007/s00253-012-4281-z  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agaricus--metabolism<br/>Calcium Carbonate--metabolism<br/>Calcium Sulfate--metabolism<br/>Culture Media--chemistry<br/>Fermentation<br/>Hydrogen-Ion Concentration<br/>Mannans--metabolism<br/>Temperature<br/>Time Factors<br/>Triticum--metabolism