Pereira, D F <br/><br/>
Influence of the traditional Brazilian drink Ilex paraguariensis tea on glucose homeostasis.  [electronic resource] 

 -  Phytomedicine : international journal of phytotherapy and phytopharmacology  Jul 2012 
 - 868-77 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1618-095X 
<br/><br/><label>Standard No.: </label>10.1016/j.phymed.2012.05.008  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Beverages<br/>Blood Glucose--metabolism<br/>Brazil<br/>Cattle<br/>Chromatography, High Pressure Liquid<br/>Commerce<br/>Disaccharidases--metabolism<br/>Enzyme Inhibitors--pharmacology<br/>Fructose--metabolism<br/>Glipizide--pharmacology<br/>Glucose Tolerance Test<br/>Glycation End Products, Advanced--metabolism<br/>Glycogen--metabolism<br/>Glycosylation<br/>Homeostasis--drug effects<br/>Hypoglycemic Agents--analysis<br/>Ilex paraguariensis--chemistry<br/>Insulin--blood<br/>Liver--drug effects<br/>Male<br/>Plant Extracts--chemistry<br/>Polyphenols--analysis<br/>Proteins--metabolism<br/>Rats<br/>Rats, Wistar<br/>Reference Values<br/>Serum Albumin--metabolism<br/>Time<br/>Xanthines--analysis<br/>alpha-Glucosidases--metabolism