Freijer, Karen <br/><br/>
The economic costs of disease related malnutrition.  [electronic resource] 

 -  Clinical nutrition (Edinburgh, Scotland)  Feb 2013 
 - 136-41 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1532-1983 
<br/><br/><label>Standard No.: </label>10.1016/j.clnu.2012.06.009  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Cachexia--etiology<br/>Cardiovascular Diseases--physiopathology<br/>Cost of Illness<br/>Female<br/>Health Care Costs<br/>Home Care Services<br/>Homes for the Aged<br/>Hospital Charges<br/>Humans<br/>Male<br/>Malnutrition--diet therapy<br/>Middle Aged<br/>Neoplasms--physiopathology<br/>Netherlands--epidemiology<br/>Nursing Homes<br/>Prevalence<br/>Young Adult