Herrero, Pau

A simple robust method for estimating the glucose rate of appearance from mixed meals. [electronic resource] - Journal of diabetes science and technology Jan 2012 - 153-62 p. digital

Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't

1932-2968

10.1177/193229681200600119 doi


Clinical Trials as Topic--statistics & numerical data
Computer Simulation
Diabetes Mellitus, Type 1--metabolism
Eating--physiology
Female
Food
Food Analysis--methods
Gluconeogenesis--physiology
Glucose--metabolism
Glycemic Index--physiology
Humans
Male
Middle Aged
Models, Theoretical
Statistics as Topic--methods
Time Factors
Validation Studies as Topic