Kortman, Guus A M <br/><br/>
Iron availability increases the pathogenic potential of Salmonella typhimurium and other enteric pathogens at the intestinal epithelial interface.  [electronic resource] 

 -  PloS one  2012 
 - e29968 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1932-6203 
<br/><br/><label>Standard No.: </label>10.1371/journal.pone.0029968  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacterial Adhesion--drug effects<br/>Bacterial Translocation--drug effects<br/>Biological Availability<br/>Caco-2 Cells<br/>Citrobacter freundii--growth & development<br/>Dietary Supplements<br/>Dose-Response Relationship, Drug<br/>Enterococcus faecalis--growth & development<br/>Epithelium--metabolism<br/>Escherichia coli--growth & development<br/>Ferric Compounds--pharmacology<br/>Host-Pathogen Interactions<br/>Humans<br/>Intestinal Mucosa--metabolism<br/>Intestines--microbiology<br/>Iron--metabolism<br/>Iron, Dietary--administration & dosage<br/>Lactobacillus plantarum--growth & development<br/>Salmonella typhimurium--growth & development