de Souza, Russell J <br/><br/>
Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial.  [electronic resource] 

 -  The American journal of clinical nutrition  Mar 2012 
 - 614-25 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Multicenter Study; Randomized Controlled Trial; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1938-3207 
<br/><br/><label>Standard No.: </label>10.3945/ajcn.111.026328  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Abdominal Fat--metabolism<br/>Absorptiometry, Photon<br/>Adult<br/>Aged<br/>Body Composition<br/>Diet, Reducing<br/>Dietary Carbohydrates--administration & dosage<br/>Dietary Fats--administration & dosage<br/>Dietary Proteins--administration & dosage<br/>Energy Intake<br/>Female<br/>Follow-Up Studies<br/>Humans<br/>Interviews as Topic<br/>Intra-Abdominal Fat--metabolism<br/>Male<br/>Middle Aged<br/>Patient Compliance<br/>Subcutaneous Fat--metabolism<br/>Surveys and Questionnaires<br/>Weight Loss