Burall, Laurel S <br/><br/>
Listeria monocytogenes mutants with altered growth phenotypes at refrigeration temperature and high salt concentrations.  [electronic resource] 

 -  Applied and environmental microbiology  Feb 2012 
 - 1265-72 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1098-5336 
<br/><br/><label>Standard No.: </label>10.1128/AEM.06576-11  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cheese--microbiology<br/>Cold Temperature<br/>Culture Media--chemistry<br/>DNA Transposable Elements<br/>Disease Outbreaks<br/>Foodborne Diseases--epidemiology<br/>Gene Deletion<br/>Gene Expression<br/>Gene Expression Profiling<br/>Genes, Bacterial<br/>Listeria monocytogenes--drug effects<br/>Mutagenesis, Insertional<br/>Phenotype<br/>Real-Time Polymerase Chain Reaction<br/>Refrigeration<br/>Reverse Transcriptase Polymerase Chain Reaction<br/>Salts--metabolism