TY  - GEN
AU  - Chiu,Yu-Ting
AU  - Stewart,Maria
TI  - Comparison of konjac glucomannan digestibility and fermentability with other dietary fibers in vitro
SN  - 1557-7600
PY  - 2012///0507
KW  - Amorphophallus
KW  - metabolism
KW  - Animals
KW  - Bacteria
KW  - Dietary Fiber
KW  - Digestion
KW  - Fatty Acids, Volatile
KW  - Feces
KW  - microbiology
KW  - Fermentation
KW  - Humans
KW  - Intestinal Mucosa
KW  - Intestines
KW  - Inulin
KW  - Mannans
KW  - Models, Biological
N1  - Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1089/jmf.2011.0084
ER  -