da Rocha, Camilla M M <br/><br/>
High dietary ratio of omega-6 to omega-3 polyunsaturated acids during pregnancy and prevalence of post-partum depression.  [electronic resource] 

 -  Maternal & child nutrition  Jan 2012 
 - 36-48 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1740-8709 
<br/><br/><label>Standard No.: </label>10.1111/j.1740-8709.2010.00256.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Body Mass Index<br/>Cohort Studies<br/>Depression, Postpartum--epidemiology<br/>Dietary Fats, Unsaturated--administration & dosage<br/>Fatty Acids, Omega-3--administration & dosage<br/>Fatty Acids, Omega-6--administration & dosage<br/>Female<br/>Humans<br/>Maternal Nutritional Physiological Phenomena<br/>Nutritional Requirements<br/>Pregnancy<br/>Prevalence<br/>Prospective Studies<br/>Young Adult