Abbasvali, Maryam <br/><br/>
Effects of medium-voltage electrical stimulation on postmortem changes in fat-tailed sheep.  [electronic resource] 

 -  Journal of food science  Jan 2012 
 - S47-53 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1750-3841 
<br/><br/><label>Standard No.: </label>10.1111/j.1750-3841.2011.02463.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenosine Triphosphate--metabolism<br/>Amino Acids--metabolism<br/>Animals<br/>Calpain--metabolism<br/>Chemical Phenomena<br/>Electrochemical Techniques<br/>Food Handling--methods<br/>Glycolysis<br/>Hydrogen-Ion Concentration<br/>Iran<br/>Islam<br/>Male<br/>Meat--analysis<br/>Mechanical Phenomena<br/>Muscle, Skeletal--enzymology<br/>Proteolysis<br/>Quality Control<br/>Sheep, Domestic<br/>Time Factors<br/>Water--analysis