Yang, Ming-Ming <br/><br/>
Biological control of take-all by fluorescent Pseudomonas spp. from Chinese wheat fields.  [electronic resource] 

 -  Phytopathology  Dec 2011 
 - 1481-91 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0031-949X 
<br/><br/><label>Standard No.: </label>10.1094/PHYTO-04-11-0096  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Ascomycota--growth & development<br/>Bacterial Proteins--genetics<br/>China<br/>DNA, Bacterial--chemistry<br/>DNA, Ribosomal--chemistry<br/>Endophytes--isolation & purification<br/>Genetic Complementation Test<br/>Mutation<br/>Pest Control, Biological<br/>Phenazines--isolation & purification<br/>Plant Diseases--microbiology<br/>Plant Leaves--microbiology<br/>Plant Roots--microbiology<br/>Plant Stems--microbiology<br/>Population Density<br/>Pseudomonas fluorescens--genetics<br/>RNA, Ribosomal, 16S--genetics<br/>Rhizosphere<br/>Soil Microbiology<br/>Triticum--microbiology