Bekhit, A E D <br/><br/>
Effects of rigor temperature and electrical stimulation on venison quality.  [electronic resource] 

 -  Meat science  Apr 2007 
 - 564-74 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0309-1740 
<br/><br/><label>Standard No.: </label>10.1016/j.meatsci.2006.09.005  doi