TY  - GEN
AU  - Koutsidis,G
AU  - Elmore,J S
AU  - Oruna-Concha,M J
AU  - Campo,M M
AU  - Wood,J D
AU  - Mottram,D S
TI  - Water-soluble precursors of beef flavour. Part II: Effect of post-mortem conditioning
SN  - 0309-1740
PY  - 2012///1002
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.meatsci.2007.09.010
ER  -