Bhide, M R <br/><br/>
Presensitization of microorganisms by acid treatments to low dose gamma irradiation with special reference to Bacillus cereus.  [electronic resource] 

 -  Meat science  Jul 2001 
 - 253-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0309-1740 
<br/><br/><label>Standard No.: </label>10.1016/S0309-1740(00)00162-5  doi