TY  - GEN
AU  - Lefebvre,N
AU  - Thibault,C
AU  - Charbonneau,R
AU  - Piette,J P
TI  - Improvement of shelf-life and wholesomeness of ground beef by irradiation-2. Chemical analysis and sensory evaluation
SN  - 0309-1740
PY  - 2012///1002
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/0309-1740(94)90133-3
ER  -