TY  - GEN
AU  - O'Halloran,G R
AU  - Troy,D J
AU  - Buckley,D J
TI  - The relationship between early post-mortem pH and the tenderisation of beef muscles
SN  - 0309-1740
PY  - 2012///1002
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/s0309-1740(96)00074-5
ER  -