TY  - GEN
AU  - Maribo,H
AU  - Olsen,E V
AU  - Barton-Gade,P
AU  - Møller,A J
AU  - Karlsson,A
TI  - Effect of early post-mortem cooling on temperature, pH fall and meat quality in pigs
SN  - 0309-1740
PY  - 2012///1002
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/S0309-1740(98)00022-9
ER  -