TY  - GEN
AU  - Rogers,S A
AU  - Tan,L T
AU  - Bicanic,J A
AU  - Mitchell,G E
TI  - The effect of bruised beef addition on the quality of processed meat products
SN  - 0309-1740
PY  - 2012///1002
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/0309-1740(93)90093-W
ER  -