Devine, Carol M <br/><br/>
Process evaluation of an environmental walking and healthy eating pilot in small rural worksites.  [electronic resource] 

 -  Evaluation and program planning  Feb 2012 
 - 88-96 p.  digital 
<br/><br/> Publication Type: Comparative Study; Evaluation Study; Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>1873-7870 
<br/><br/><label>Standard No.: </label>10.1016/j.evalprogplan.2011.08.002  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Analysis of Variance<br/>Chi-Square Distribution<br/>Eating<br/>Environment<br/>Female<br/>Health Promotion--organization & administration<br/>Humans<br/>Middle Aged<br/>New York<br/>Pilot Projects<br/>Program Development<br/>Program Evaluation<br/>Rural Population<br/>Walking<br/>Women's Health<br/>Workplace