Rodríguez, Cecilia <br/><br/>
Mannitol production by heterofermentative Lactobacillus reuteri CRL 1101 and Lactobacillus fermentum CRL 573 in free and controlled pH batch fermentations.  [electronic resource] 

 -  Applied microbiology and biotechnology  Mar 2012 
 - 2519-27 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1432-0614 
<br/><br/><label>Standard No.: </label>10.1007/s00253-011-3617-4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Culture Media--metabolism<br/>Fermentation<br/>Fructose--metabolism<br/>Hydrogen-Ion Concentration<br/>Limosilactobacillus fermentum--metabolism<br/>Limosilactobacillus reuteri--metabolism<br/>Mannitol--metabolism