TY  - GEN
AU  - Prasad,Prascilla
AU  - Turner,Mark S
TI  - What bacteria are living in my food? An open-ended practical series involving identification of unknown foodborne bacteria using molecular techniques
SN  - 1539-3429
PY  - 2012///0123
KW  - Bacteria
KW  - classification
KW  - DNA, Bacterial
KW  - genetics
KW  - Electrophoresis, Agar Gel
KW  - Food Microbiology
KW  - education
KW  - Genes, rRNA
KW  - Polymerase Chain Reaction
KW  - RNA, Ribosomal, 16S
KW  - Sequence Analysis, DNA
KW  - Teaching
KW  - methods
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1002/bmb.20532
ER  -