Takagi, H <br/><br/>
Enhancement of the thermostability of subtilisin E by introduction of a disulfide bond engineered on the basis of structural comparison with a thermophilic serine protease.  [electronic resource] 

 -  The Journal of biological chemistry  Apr 1990 
 - 6874-8 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0021-9258 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acid Sequence<br/>Bacillus subtilis--enzymology<br/>Base Sequence<br/>Calorimetry, Differential Scanning<br/>Disulfides<br/>Enzyme Stability<br/>Models, Molecular<br/>Molecular Sequence Data<br/>Mutation<br/>Oligonucleotide Probes<br/>Protein Conformation<br/>Protein Denaturation<br/>Sequence Homology, Nucleic Acid<br/>Serine Endopeptidases--genetics<br/>Subtilisins--genetics<br/>Thermodynamics<br/>Thermus--enzymology