Cereda, E <br/><br/>
Anthropometric indices of fat distribution and cardiometabolic risk in Parkinson's disease.  [electronic resource] 

 -  Nutrition, metabolism, and cardiovascular diseases : NMCD  Mar 2013 
 - 264-71 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1590-3729 
<br/><br/><label>Standard No.: </label>10.1016/j.numecd.2011.04.004  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--metabolism<br/>Adiposity<br/>Aged<br/>Anthropometry<br/>Blood Glucose--analysis<br/>Body Fat Distribution--adverse effects<br/>Body Mass Index<br/>Cholesterol, HDL--blood<br/>Cholesterol, LDL--blood<br/>Female<br/>Humans<br/>Hypertension--epidemiology<br/>Male<br/>Metabolic Syndrome--complications<br/>Middle Aged<br/>Nutrition Assessment<br/>Obesity--complications<br/>Parkinson Disease--complications<br/>Prevalence<br/>Risk Factors<br/>Triglycerides--blood