TY  - GEN
AU  - Cunault,C
AU  - Pourcher,A M
AU  - Burton,C H
TI  - Using temperature and time criteria to control the effectiveness of continuous thermal sanitation of piggery effluent in terms of set microbial indicators
SN  - 1365-2672
PY  - 2012///0319
KW  - Animals
KW  - Bacteriophages
KW  - growth & development
KW  - Clostridium botulinum
KW  - Colony Count, Microbial
KW  - Enterococcaceae
KW  - Escherichia coli
KW  - Hot Temperature
KW  - Manure
KW  - microbiology
KW  - Sanitation
KW  - methods
KW  - Spores, Bacterial
KW  - Swine
KW  - Time Factors
KW  - Waste Disposal, Fluid
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1111/j.1365-2672.2011.05144.x
ER  -