Mellouk, Zoheir <br/><br/>
The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. II. Time course of changes in food intake, body weight, plasma glucose and insulin concentrations and insulin resistance.  [electronic resource] 

 -  International journal of molecular medicine  Jan 2012 
 - 113-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1791-244X 
<br/><br/><label>Standard No.: </label>10.3892/ijmm.2011.789  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Blood Glucose--physiology<br/>Body Weight--physiology<br/>Eating--physiology<br/>Fatty Acids, Omega-3--administration & dosage<br/>Fatty Acids, Omega-6--administration & dosage<br/>Fructose--administration & dosage<br/>Insulin--blood<br/>Insulin Resistance--physiology<br/>Metabolic Syndrome--blood<br/>Organ Specificity<br/>Plant Oils--administration & dosage<br/>Rats<br/>Sunflower Oil