McClave, Stephen A <br/><br/>
Nutrition therapy of the severely obese, critically ill patient: summation of conclusions and recommendations.  [electronic resource] 

 -  JPEN. Journal of parenteral and enteral nutrition  Sep 2011 
 - 88S-96S p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1941-2444 
<br/><br/><label>Standard No.: </label>10.1177/0148607111415111  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bariatric Surgery<br/>Body Composition<br/>Body Mass Index<br/>Caloric Restriction<br/>Critical Care--methods<br/>Critical Illness--therapy<br/>Enteral Nutrition--methods<br/>Food, Formulated<br/>Humans<br/>Intensive Care Units<br/>Nutrition Assessment<br/>Obesity--diet therapy<br/>Practice Guidelines as Topic<br/>Risk Factors<br/>Treatment Outcome