Mäkivuokko, H <br/><br/>
Synbiotic effects of lactitol and Lactobacillus acidophilus NCFM™ in a semi-continuous colon fermentation model.  [electronic resource] 

 -  Beneficial microbes  Jun 2010 
 - 131-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1876-2891 
<br/><br/><label>Standard No.: </label>10.3920/BM2009.0033  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colon--chemistry<br/>Fermentation<br/>Lactobacillus acidophilus--growth & development<br/>Probiotics--administration & dosage<br/>Sugar Alcohols--administration & dosage<br/>Synbiotics