Silva, Elizabeth <br/><br/>
[Microbiological and chemical quality of water used in Colombian food industries].  [electronic resource] 

 -  Biomedica : revista del Instituto Nacional de Salud   
 - 421-31 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>2590-7379 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colombia<br/>Food Industry--standards<br/>Food Safety<br/>Foodborne Diseases<br/>Humans<br/>Pilot Projects<br/>Water Microbiology<br/>Water Pollutants, Chemical--analysis<br/>Water Supply