Kreider, Richard B <br/><br/>
A carbohydrate-restricted diet during resistance training promotes more favorable changes in body composition and markers of health in obese women with and without insulin resistance.  [electronic resource] 

 -  The Physician and sportsmedicine  May 2011 
 - 27-40 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0091-3847 
<br/><br/><label>Standard No.: </label>10.3810/psm.2011.05.1893  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Biomarkers--blood<br/>Blood Glucose--metabolism<br/>Body Composition--physiology<br/>Body Mass Index<br/>Diet, Carbohydrate-Restricted<br/>Exercise--physiology<br/>Female<br/>Humans<br/>Insulin Resistance<br/>Middle Aged<br/>Obesity--blood<br/>Resistance Training--methods<br/>Weight Loss--physiology<br/>Young Adult