Devi, S Manjulata <br/><br/>
Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria.  [electronic resource] 

 -  Current microbiology  Aug 2011 
 - 181-5 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1432-0991 
<br/><br/><label>Standard No.: </label>10.1007/s00284-011-9963-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacteriocins--chemistry<br/>Cluster Analysis<br/>DNA, Bacterial--chemistry<br/>DNA, Ribosomal--chemistry<br/>Food Preservatives--chemistry<br/>Gram-Positive Bacteria--drug effects<br/>Hydrogen-Ion Concentration<br/>Lactic Acid--metabolism<br/>Microbial Viability--drug effects<br/>Molecular Sequence Data<br/>Molecular Typing<br/>Molecular Weight<br/>Pediocins<br/>Peptide Hydrolases--metabolism<br/>Phylogeny<br/>Polymorphism, Restriction Fragment Length<br/>RNA, Ribosomal, 16S--genetics<br/>Random Amplified Polymorphic DNA Technique<br/>Sequence Analysis, DNA<br/>Temperature