Galo, André L

The influence of solutes on the enthalpy/entropy change of the actinomycin D binding to DNA: hydration, energy compensation and long-range deformation on DNA. [electronic resource] - The journal of physical chemistry. B Jul 2011 - 8883-90 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1520-5207

10.1021/jp1110339 doi


Animals
Antibiotics, Antineoplastic--chemistry
Cattle
DNA--chemistry
Dactinomycin--chemistry
Entropy
Sucrose--chemistry
Temperature
Water--chemistry