Choi, Eun-Young <br/><br/>
Freeze-dried instant coffee can promote the activities of antioxidant enzymes and induce weight loss but also aggravate the plasma cholesterol profile in rats.  [electronic resource] 

 -  Nutrition (Burbank, Los Angeles County, Calif.)   
 - 1202-5 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-1244 
<br/><br/><label>Standard No.: </label>10.1016/j.nut.2011.02.003  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Antioxidants--pharmacology<br/>Catalase--metabolism<br/>Cholesterol--blood<br/>Coffee--chemistry<br/>Food Handling--methods<br/>Freeze Drying--methods<br/>Glutathione--analysis<br/>Glutathione Disulfide--analysis<br/>Male<br/>Malondialdehyde--analysis<br/>Rats<br/>Rats, Sprague-Dawley<br/>Superoxide Dismutase--metabolism<br/>Triglycerides--blood<br/>Weight Loss--drug effects