Fernandes Dourado, Keila <br/><br/>
[Nutritional status, lifestyle and cardiovascular risk in lacto-ovo vegetarians and omnivore].  [electronic resource] 

 -  Archivos latinoamericanos de nutricion  Sep 2010 
 - 220-6 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0004-0622 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Body Weights and Measures<br/>Cardiovascular Diseases--etiology<br/>Cohort Studies<br/>Cross-Sectional Studies<br/>Diet--adverse effects<br/>Diet, Vegetarian--adverse effects<br/>Dietary Carbohydrates--administration & dosage<br/>Dietary Fats--administration & dosage<br/>Dietary Proteins--administration & dosage<br/>Energy Intake<br/>Female<br/>Humans<br/>Life Style<br/>Male<br/>Nutritional Status<br/>Risk Factors<br/>Socioeconomic Factors