Tran, N A <br/><br/>
A single nucleotide polymorphism in the Waxy gene explains a significant component of gel consistency.  [electronic resource] 

 -  TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik  Aug 2011 
 - 519-25 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1432-2242 
<br/><br/><label>Standard No.: </label>10.1007/s00122-011-1604-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alleles<br/>Amylopectin--chemistry<br/>Amylose--chemistry<br/>Crosses, Genetic<br/>Exons<br/>Gene Expression Regulation, Plant<br/>Genes, Plant<br/>Genotype<br/>Oryza--genetics<br/>Plant Proteins--genetics<br/>Polymorphism, Single Nucleotide<br/>Starch Synthase--genetics