Principato, MaryAnn <br/><br/>
Detection of target staphylococcal enterotoxin B antigen in orange juice and popular carbonated beverages using antibody-dependent antigen-capture assays.  [electronic resource] 

 -  Journal of food science  Oct 2010 
 - T141-7 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1750-3841 
<br/><br/><label>Standard No.: </label>10.1111/j.1750-3841.2010.01806.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antigens, Bacterial--analysis<br/>Beverages--analysis<br/>Carbonated Beverages--analysis<br/>Citrus sinensis--chemistry<br/>Enterotoxins--analysis<br/>Enzyme-Linked Immunosorbent Assay<br/>Food Contamination<br/>Food Inspection--methods<br/>Fruit--chemistry<br/>Hydrogen-Ion Concentration<br/>Indicators and Reagents--chemistry<br/>Interleukin-2--chemistry<br/>Milk Proteins--chemistry<br/>Reagent Strips<br/>Reproducibility of Results<br/>Staphylococcus aureus--immunology<br/>Superantigens