Bock, B J <br/><br/>
Fat source and calcium level effects on finishing steer performance, digestion, and metabolism.  [electronic resource] 

 -  Journal of animal science  May 1991 
 - 2211-24 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-8812 
<br/><br/><label>Standard No.: </label>10.2527/1991.6952211x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--growth & development<br/>Animal Feed<br/>Animals<br/>Calcium, Dietary--pharmacology<br/>Cattle--growth & development<br/>Dietary Fats--metabolism<br/>Digestion--drug effects<br/>Energy Metabolism--drug effects<br/>Fats<br/>Fatty Acids--administration & dosage<br/>Hydrogen-Ion Concentration<br/>Intestine, Small--metabolism<br/>Male<br/>Random Allocation<br/>Rumen--chemistry<br/>Soybean Oil<br/>Weight Gain