Colombini, S <br/><br/>
Effect of quantifying peptide release on ruminal protein degradation determined using the inhibitor in vitro system.  [electronic resource] 

 -  Journal of dairy science  Apr 2011 
 - 1967-77 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1525-3198 
<br/><br/><label>Standard No.: </label>10.3168/jds.2010-3523  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--metabolism<br/>Animals<br/>Cattle--metabolism<br/>Colorimetry--methods<br/>Dietary Proteins--metabolism<br/>Female<br/>Fluorometry--methods<br/>In Vitro Techniques<br/>Peptides--metabolism<br/>Reproducibility of Results<br/>Rumen--metabolism<br/>o-Phthalaldehyde--metabolism