TY  - GEN
AU  - Manchón,N
AU  - D'Arrigo,M
AU  - García-Lafuente,A
AU  - Guillamón,E
AU  - Villares,A
AU  - Martínez,J A
AU  - Ramos,A
AU  - Rostagno,M A
TI  - Comparison of different types of stationary phases for the analysis of soy isoflavones by HPLC
SN  - 1618-2650
PY  - 2011///0815
KW  - Acetonitriles
KW  - Chromatography, High Pressure Liquid
KW  - instrumentation
KW  - Isoflavones
KW  - isolation & purification
KW  - Methanol
KW  - Pressure
KW  - Reproducibility of Results
KW  - Solvents
KW  - Glycine max
KW  - chemistry
N1  - Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1007/s00216-011-4673-4
ER  -