TY  - GEN
AU  - Viuda-Martos,M
AU  - Ruiz-Navajas,Y
AU  - Fernández-López,J
AU  - Pérez-Alvarez,J A
TI  - Spices as functional foods
SN  - 1549-7852
PY  - 2011///0414
KW  - Anti-Bacterial Agents
KW  - isolation & purification
KW  - Anti-Inflammatory Agents
KW  - Antineoplastic Agents
KW  - Antioxidants
KW  - Flavonoids
KW  - Functional Food
KW  - Medicine, Traditional
KW  - Nutritional Physiological Phenomena
KW  - Spices
KW  - analysis
N1  - Publication Type: Journal Article; Review
UR  - https://doi.org/10.1080/10408390903044271
ER  -